So Whats Going On?

08/03/14
Sorry, guys.  This blog is discontinued until further notice.  It will remain active, with all the recipes, so enjoy them!

03/15/14
Please view the below video for information on current events.  Thank you!


02/23/14
I know, it's been about a week and a half since the last time I updated, and two weeks since I last posted (or thereabouts).  What have I been doing?  ...Procrastinating, mostly.  And putting too much pressure on myself.  When I find that I'm pressured, or pressuring myself, I tend to just...drop things.  Clean up my life a little bit to make things easier on myself and relieve some stress.  To do that, this time, I have made a couple of decisions.  The first decision I made was to scrap the videos I had in the works.  I completely deleted them.  The second decision was that I will only be posting/updating/uploading once a week.  On Sundays, around noon (anywhere from 11 AM to 4 PM CST).  I will most likely only upload one video a week (excluding this week as I currently have nothing to form into a video).  As for blog posts, I may do one, or I may do up to...I dunno, 6 maybe?  There will only be one recipe per post from now on, however.  Why?  Because it'll be better for you all once my rich pins are enabled for my blog.  Rich pins, when pulled up on Pinterest, display the ingredients, yield, and time needed for the recipe below the picture on the pin.  I may also update on this tab once a week as well...it depends on what's going on and whether I feel the need to update ya'll or not.


02/14/14
So I've gotten my Valentine's Day blog up (did that on Tuesday, go me).  And I've gotten videos up for the Candy Covered Pretzels and Crockpot Candied Pecans on the Valentine's Day blog.  Before those, I did manage to get up a video for my Fiesta Night blog as well.  Now, I know I have more videos and blogs to do, but right now, I'm working on understanding some new HTML code so that I can edit my posts and optimize them for Pinterest.  I'm not sure how this is going to work, however, given that most of my blogs have more than one recipe on them.  I suppose we'll just have to see, hm?  If I'm unable to have more than one recipe in a post with this HTML code, I'm not going to bother with the current posts that have more than one recipe in them.  However, I will, in the future, begin to post one recipe per blog.  Again, though, that's only if I can't get this HTML code to work with more than one recipe a post.

02/09/14
Presently, I'm in the middle of editing a video, demonstrating two of the three recipes on my Fiesta Night blog.  After that, I'll be posting a blog for some treats and ideas for Valentine's Day, and uploading two videos for two of the recipes.  When that's done, I've got to edit a video and get it ready for a new blog.  The video will be demonstrating two new recipes that will be in that new blog.
And then?  Well, a video demonstrating the All Butter, Really Flakey Pie Dough recipe.  And then two other videos demonstrating a couple of dessert recipes, that will soon afterward have a blog published.  That's a lot of videos, huh?  Wish me luck on it!

Oh, yeah, and I made my Hamburger Pot Pie again tonight.  It came out even prettier than before, and it was just as tasty, if not more so!







So...umm...want a sneak peak of things to come?  ...Aww, heck, I can't resist, I gotsta show ya!




 

Well, that's all for now!  I'll update again soon!  Wish me luck with everything!


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